~Invited Session~
Bak Bak is Rong Cheng Bak Kut Teh's latest venture and famed for Teochew White Pepper Bak Kut Teh, Bak Bak presents an opportunity for their new creations aimed at younger consumers.
With just 4 cubicles, diners can recreate their Ichiran experience by ordering and paying for their meal through an exclusive app, ServedbyAlfred. Wait to be serve and leave! How simple infact and this is completely in line with the gorvernment's call for a Smart Nation.
Pork Rib Soup with Sea Cucumber ($17.50)
A hot favourite at the Sin Ming outlet amongst the elderly crowd, this is packed with collagen and is highly recommended as nutritious choice on their menu.Those sea cucumber slices were simmered till tender and though sounded strange on paper, worked as a combination.
Premium Dragon Rib Soup ($10.50)
Apart from their usual pork ribs, these dragon ribs are the equivalent of tomahawks with those hammer like rib bones. Meaty and very tender, this is what makes Rong Cheng so popular.
Sanuki Udon with Dragon Rib ($11)
Possibly the first of its kind, the team married udon and dragon rib in this mouthwatering comforting dish. I loved how the udon retains its bite despite soaking in the broth and the whole concept. Top marks for creativity and union of flavours.
Natural Sliced Belly Meat Soup ($8)
Resembling shabu shabu, these thin pork belly slices make a hearty mini steamboat option on its own.
Braised Pig Trotter ($8)
If one is not feeling pork ribs, braised pigs trotters are also on the menu. Plenty of collagen and the gravy is perfect with rice too!
Cold Tofu with Ponzu Sauce ($2)
Chawanmushi with Homemade Crab Sauce ($4.50)
Japanese Cucumber with Sesame Sauce ($2)
Crispy Fish Skin ($2)
Fried Dough ($2)
Have a go at their tasty appetizers that promises to leave you asking for refills.
Homemade Fried Prawn Roll ($11)
A must order, this home made recipe is best eaten piping hot and dunked in sweet sauce.
Japanese Pearl Rice ($1)
Australian Short Grain Brown Rice ($2)
Healthier options are available for carbohydrate choice with every set ordered.
Homemade Organic Beancurd ($1.20)
Available throughout the day, their sets offer great value and always bring a friend to stretch the dollar more!
Set A - Pork Rib Soup ($11)
Set B - Braised Pig Trotter ($10)
Set C - BakBak For 2 ($18) - Pork Rib Soup and Braised Pig Trotter
Set D - Sanuki Udon Pork Rib Soup ($9)
Comes with 2 side dishes and Japanese Pearl Rice excluding chawanmushi and homemade fried prawn roll.
Bak Kut Teh lovers have plenty to rejoice because now you can have your bak kut teh and savour them at Bak Bak without worrying too much about the calories!
Bak Bak
10 Circular Road
Bak Bak is Rong Cheng Bak Kut Teh's latest venture and famed for Teochew White Pepper Bak Kut Teh, Bak Bak presents an opportunity for their new creations aimed at younger consumers.
With just 4 cubicles, diners can recreate their Ichiran experience by ordering and paying for their meal through an exclusive app, ServedbyAlfred. Wait to be serve and leave! How simple infact and this is completely in line with the gorvernment's call for a Smart Nation.
Pork Rib Soup with Sea Cucumber ($17.50)
A hot favourite at the Sin Ming outlet amongst the elderly crowd, this is packed with collagen and is highly recommended as nutritious choice on their menu.Those sea cucumber slices were simmered till tender and though sounded strange on paper, worked as a combination.
Premium Dragon Rib Soup ($10.50)
Apart from their usual pork ribs, these dragon ribs are the equivalent of tomahawks with those hammer like rib bones. Meaty and very tender, this is what makes Rong Cheng so popular.
Sanuki Udon with Dragon Rib ($11)
Possibly the first of its kind, the team married udon and dragon rib in this mouthwatering comforting dish. I loved how the udon retains its bite despite soaking in the broth and the whole concept. Top marks for creativity and union of flavours.
Natural Sliced Belly Meat Soup ($8)
Resembling shabu shabu, these thin pork belly slices make a hearty mini steamboat option on its own.
Braised Pig Trotter ($8)
If one is not feeling pork ribs, braised pigs trotters are also on the menu. Plenty of collagen and the gravy is perfect with rice too!
Cold Tofu with Ponzu Sauce ($2)
Chawanmushi with Homemade Crab Sauce ($4.50)
Japanese Cucumber with Sesame Sauce ($2)
Crispy Fish Skin ($2)
Fried Dough ($2)
Have a go at their tasty appetizers that promises to leave you asking for refills.
Homemade Fried Prawn Roll ($11)
A must order, this home made recipe is best eaten piping hot and dunked in sweet sauce.
Japanese Pearl Rice ($1)
Australian Short Grain Brown Rice ($2)
Healthier options are available for carbohydrate choice with every set ordered.
Homemade Organic Beancurd ($1.20)
Available throughout the day, their sets offer great value and always bring a friend to stretch the dollar more!
Set A - Pork Rib Soup ($11)
Set B - Braised Pig Trotter ($10)
Set C - BakBak For 2 ($18) - Pork Rib Soup and Braised Pig Trotter
Set D - Sanuki Udon Pork Rib Soup ($9)
Comes with 2 side dishes and Japanese Pearl Rice excluding chawanmushi and homemade fried prawn roll.
Bak Kut Teh lovers have plenty to rejoice because now you can have your bak kut teh and savour them at Bak Bak without worrying too much about the calories!
Bak Bak
10 Circular Road
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